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  3. Vol. 5 No. 2 (2015)

Vol. 5 No. 2 (2015)

					View Vol. 5 No. 2 (2015)
DOI: https://doi.org/10.32674/jis.v5i2
Published: 2015-04-01

Research Articles

  • The Factors That Influence Dietary Habits Among International Students in the United States

    Amir A. Alakaam, Diana C. Castellanos, Jessica Bodzio, Lee Harrison
    104-120
    • PDF
  • Evaluating the Struggles with International Students and Local Community Participation

    Weronika A. Kusek
    121-131
    • PDF
  • International Students’ Enhanced Academic Performance: Effects of Campus Resources

    Delphine N. Banjong
    132-142
    • PDF
  • Meeting the Needs of Chinese English Language Learners at Writing Centers in America: A Proposed Culturally Responsive Model

    Peizhen Wang, Crystal Machado
    143-160
    • PDF
  • Expectations and Experiences of Inbound Students: Perspectives from Sweden

    Per A Nilsson
    161-174
    • PDF
  • Summer Study-Abroad Program as Experiential Learning: Examining Similarities and Differences in International Communication

    Kenneth J. Levine, Michelle E. Garland
    175-187
    • PDF
  • U.S. Higher Education Classroom Experiences of Undergraduate Chinese International Students

    Gabriela Valdez
    188-200
    • PDF

Study Abroad Reflections

  • Improving Intercultural Education at Chinese Institutions from German Experience

    Lihe Huang
    201-203
    • PDF

Book Reviews

  • Internationalization of East Asian Higher Education

    Seungmin Yun
    204-205
    • PDF
  • Research Studies in Higher Education: Educating Multicultural College Students

    Cory Hamilton, Raul A. Leon
    206-207
    • PDF

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Metrics

Scopus CiteScore: 1.8
h5-index: 30
h5-median: 43
Ranking: #11 Higher Education
Acceptance Rate: 7%

1.8
2019CiteScore
 
 
64th percentile
Powered by  Scopus

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